GASTRONOMIC STAY

RE-NAA calls Eilert Smith home. The gourmet restaurant located on the hotel´s ground floor is the only restuarant in Norway with two stars in Guide Michelin since 2020.

Sven Erik Renaa is inspired by the landscape we have around us in the region of Rogaland. The dishes are based on natural and local ingredients and vary throughout the seasons.

Experience the most comfortable hotel stay completed with a delightful gastronomic experience at RE-NAA.